Food database · Fruits

Fiber content

Fiber in Bread, Wheat or Cracked Wheat, with Raisins, Toasted

A 1 large or thick slice serving of bread, wheat or cracked wheat, with raisins, toasted contains 1.7 g of dietary fibera small amount of fiber, about 6% of a 28 g daily target.

1.7 g
per 1 large or thick slice

Fiber breakdown

Soluble 0.5 g (29%)Insoluble 1.2 g (71%)
Serving1 large or thick slice
Total fiber1.7 g
Soluble fiber0.5 g
Insoluble fiber1.2 g
Share of 28 g daily target6%
CategoryFruits
Food typeWhole food
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How much fiber is in bread, wheat or cracked wheat, with raisins, toasted?

Bread, Wheat or Cracked Wheat, with Raisins, Toasted delivers 1.7 grams of dietary fiber in a typical 1 large or thick slice serving, which makes it a small amount of fiber. That covers roughly 6% of a 28 gram daily reference intake, so it adds gently toward your fiber goal for the day.

Of that total, about 0.5 g is soluble fiber (which forms a gel in the gut and helps with cholesterol and blood-sugar) and 1.2 g is insoluble fiber (which adds bulk and supports regularity).

USDA FoodData Central FNDDS 2021-2023; FDC ID 2707725; total dietary fiber nutrient 1079. Total fiber is from USDA FNDDS; soluble and insoluble grams are category-based estimates, not lab-measured values.

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